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Farmhand Dinner 2017

September 27, 2017 at 6:00 PM

We're celebrating the end of a successful summer with our farmers, friends, families, and community members. The Fifth Annual Farmhand Dinner, sponsored by Village Real Estate, will offer guests a unique opportunity to learn more about the Nashville Farmers' Market while enjoying a family-style, 5-course meal with the men and women who produced it. The Farmhand Dinner features the collective efforts of 15 of Nashville’s most talented chefs who will create a casual yet inspiring Southern meal made with fresh ingredients grown by our local farmers. Purchase your tickets now!

Farnhand Dinner 2017 Participating chefs:

Patrick Davidson, Bare Bones Butcher
Wesley Adams, Bare Bones Butcher
Brian M. Riggenbach, The Mockingbird Nashville
Katie Fair, Kuchnia & Keller
Lisa Marie White, Thompson Nashville
Margot McCormack, Margot Cafe & Bar
Ed Smith, B & C BBQ and Bacon & Caviar Gourmet Catering
Trey Cioccia, The Farm House - Nashville
Tyler Brown, Southall Farm Village & Inn
Crystal Rose De Luna-Bogan, The Grilled Cheeserie Melt Shop
Tandy Wilson, City House
Hal Holden-Bache, Lockeland Table
rebekah turshen, City House
Carolyn McMurray, Margot Cafe & Bar
Kahlil Arnold, Arnold's Country Kitchen


Other Upcoming Events

Lulu Chef Skyler in The Market Kitchen
September 02, 2017

September Night Market!
September 15, 2017

Halloween Night Market!
October 20, 2017

Turnip Green Festival 2017
November 04, 2017

November Night Market
November 17, 2017