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Dale Levitski in the Market Kitchen

August 4, 2017 at 1:52 PM

We are thrilled to welcome a dear friend of the market, Dale Levitski, executive chef of EiO and The Hive, to the Market Kitchen this Saturday, August 5, 2017, at 11 a.m., for a special cooking demonstration. Chef Levitski will teach our audience how to prepare his favorite Summer Chicken Salad using fresh market ingredients, and serve samples after the show. Chef Levitski will also prepare a special Kettle Corn Lassi! How do you make a creamy, chilled beverage from Moose Head Kettle Corn?? You'll have to attend the demo to find out. 

 

Other Upcoming Events

Market House Restaurants and Shops Open until 8 pm
April 06, 2018

What’s In Season Cooking Demos
May 19, 2018

Nashville Farmers’ Market Board Meeting
May 23, 2018

Cooking Up Class (registration required)
June 13, 2018

Community Farm Day
June 30, 2018