Open Every Day
Peak Growing Season is right around the corner. Have you chosen the CSA program that is right for you? Join us and Local Table Magazine: A Guide to Food & Farming for the Third Annual Community Supported Agriculture Fair on Saturday, February 25th from 10 a.m.-2 p.m. This free event offers you a chance to meet local farmers, discuss growing methods, learn harvest schedules, pick up locations, and access general information on what a CSA program is and how it supports our local agriculture.
Meet each farmer at their booth and find photos of their farm, view lists of the products they offer, and chat about their particular farming methods. Discover the different CSA models available in the Nashville area, and choose the one that best fits your family's needs for the upcoming growing season.
We'll have food trucks and 14 locally owned restaurants inside our Market House food hall serving breakfast, lunch, hot coffee, and beverages. Enjoy locally crafted beer at The Picnic Tap, or seasonal cocktails and Tennessee wine at the cash bar. Plus chef demonstrations happening in the Edible Kitchen!
Vivek Surti in Edible Kitchen
December 17, 2016
January 20, 2017
Cooking Demo in the Edible Kitchen at 11am and Noon
January 21, 2017
Regular Meeting of the Nashville Farmers’ Market Board
January 25, 2017