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Cornbread Cook-Off, Sponsored by Martha White

November 5, 2016 at 12:30 PM

The Martha White ‘It’s Time for Cornbread!’ Cooking Contest at the Nashville Farmers’ Market
In the south, we love our cornbread. We love it sweet, we love it salty, we love it under beans and greens, we love it slathered with butter and honey. We love it in a cast-iron skillet, as a muffin, a fritter, a loaf or a Johnny cake. We love it pure and simple, and we love it fancied up with cheese, herbs, fruit or veggies. Bring your most loved cornbread dish to the to the Turnip Green Festival tents between the outdoor Farm Sheds between noon and 12:30 on Saturday, November 5, 2016. Our esteemed panel of experts will judge the entries. Compete for prizes—including a Martha White gift basket---and acclaim! Any questions contact .(JavaScript must be enabled to view this email address)

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